Wednesday, August 18, 2010
Adventures In Food
I'm having a happy, if exhausting, first week at my new job... I've shed the extra kilo or two I gained on my Asian vacation... Vietnamese food is among Asia's healthier cuisines, if you skip the endless deep-fried spring rolls (which we didn't)! Over 18 days and dozens of memorable meals hundreds of blog-worthy food pictures. Here are a few from Bangkok... Simple can be scrumptious. Case in point: This lunch of noodles, broth, vegetables, and a tad of meat:
![DSC07623](http://farm5.static.flickr.com/4139/4885316265_9cf31bd113.jpg)
A little coconut goes a long way. These appetizers are simultaneously sweet, salty, gummy, and delightful... I swear!
![DSC07622](http://farm5.static.flickr.com/4077/4885917556_5dec6923bc.jpg)
I'm not a fan of crushed ice, less so when it looks like it's been scraped from a refrigerator. But mixing in an assortment of stewed, sweet tasty fruits certainly sweetens the deal...
![DSC07624](http://farm5.static.flickr.com/4114/4885919550_b27349e9ba.jpg)
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