Tuesday, June 15, 2010
I Mound Therefore I Am
At Sarah's, a family restaurant in Wiscasset, Maine (JP's hometown), hundreds of soup recipés are rotated through the 'soup of the day'... It's a bargain, but there's one catch. Sarah frowns upon 'mounding' the soup solids into a mini-mountain in the middle of your bowl. I found this terribly amusing last year, and this year asked her to just charge me, so I could mound to my heart's content. Oddly, I chose an un-moundable soup (a thin mushroom barley broth)...
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