Thursday, May 19, 2005
El Golf
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On the menu last night: canapés of shrimp and salmon, salad of salmon and hearts of palm, and an exquisite fish dish, perfectly flavored and served with potato croquettes.
Today: another long day of meetings. Tomorrow: I tour several industrial facilities but somehow manage to catch my 8pm flight home, arriving 7am Saturday morning. It looks much sunnier today, yesterday was an incessant downpour. Over dinner last night I heard tales of expropriations and earthquakes, while we tried to explain to Chileans what 'intelligent design' is and why teaching it is not a good idea.
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